Over the past few weeks the first seed trays have been started.  Even though the cold weather is persistent, a controlled indoor climate has allowed for our purple scallions, parsley, lacinato kale, cabbage and lettuce to begin to germinate — not to mention a handful of flower varieties too.

We are thankful to the Elwell’s at Spring Water Farm in Ashfield who have generously lent out their greenhouse space for Hart Farm’s seed starts.